Tuesday, August 2, 2011

I'm A Winner of Edible Publication's Eat Drink Local Week Challenge!!!

For those of you who supported me through Edible Publication's Eat Drink Local Week Challenge, I'm thrilled to report I won a case of Long Island Wines and a 12-month subscription to three publications, Edible East End, Edible Manhattan and Edible Brooklyn, for my Rhubarb Compote and Rhubarb Chutney Recipes. I'm delighted to have my quite patriotic photo of rhubarb compote so prominently featured on their blog and facebook pages. Thank you loyal readers and locavores! Thank you Edible!



continue reading the Edible Blog post


What is Eat Drink Local Week? New York's Edible Publications including Edible East End celebrated our great state's bounty with its week-long Eat Drink Local "Festival of Seven Ingredients" The contest was held the last week of June and there were three prize winners (Ricks Picks -- "the pickle man", Lighthearted Locavore, and Brooklynite Lysa Chen).

The 2011 ingredients with links to my recipes/posts:
1. Strawberries
 
2. Peas 
5. Lamb
6. Oysters   
7. Yogurt
This was the second food magazine recipe contest that I've won. Last Fall, the Daily Meal honored me with the Winner Winner Gluten-free Dinner prize for my Zucchini and Potato Pancake recipe also made with local ingredients. 

1 comment:

The Food Adventurer said...

That's awesome, Lexi! Congrats! I'm gonna have to make that compote before the summers gone....it's looks fantastic!