I had some fun in Chicago in March at the International Association of Culinary Professionals annual conference which included a visit to Eataly and The Culinary Trust Fundraiser celebrating the Future of Food and Washington, DC too.
Day 74: March 15, 2014
Day 73: March 14, 2014
Day 72: March 13, 2014
Day 71: March 12, 2014
Day 70: March 11, 2014
Day 69: March 10, 2014
Day 68: March 9, 2014
Day 67: March 8, 2014
Day 66: March 7, 2014
Day 65: March 6, 2014
Day 64: March 5, 2014
Day 61: March 2, 2014
Day 60: March 1, 2014
No comments:
Post a Comment